Bbq Chicken Thighs And Legs On Grill

Always check the temperature of your chicken before removing it from the grill.

Bbq chicken thighs and legs on grill. Refrigerate and marinate for at least 1 hour to overnight turning the bag occasionally. Toss to coat the chicken in the spices. Season chicken with spice mixture.

Using tongs and folded paper towels dipped in vegetable oil grease the grate over the side that was turned off. Place the chicken pieces on the cool side of the grill skin side down. Heat a grill on medium-low heat to about 300 F.

But my mom talked me into doing it and Im glad she did. Do you have trouble cooking chicken thighs on the grill. Place the chicken on the grill and lower the temperature to medium.

The Spruce Abbey Littlejohn Cook for about 30 minutes with the lid down turning occasionally. The legs and thighs of a chicken are less expensive than breasts and often cook more quickly. Drain chicken and pat dry with paper towels.

How long to grill chicken thighs. Once the chicken thighs are cooked you can add your favorite sauce and some garnishes to make this tasty dish even better. Make drainage holes in a sheet of Reynolds Wrap Non-Stick Foil with a grilling fork.

Watch carefully to prevent burning. Keep the lid closed between flips so that the heat circulates properly and cooks your chicken evenly. Turn and continue grilling and turning every 5 minutes for about 30 to 35 minutes or until chicken has reached an internal temperature of 185 degrees F.